One of the coolest cocktails in town, this coffee-based classic packs a punch but is always a treat.
Always a popular choice at bars across our beachclubs, this mojito cocktail recipe is a cool combination of rum, fresh lime, sugar and mint.
60ml of white rum
20ml fresh lime juice
6 – 8 fresh mint leaves
20ml sugar syrup
Mix it up
Add the rum, sugar syrup and fresh lime to a tall glass, then fill with crushed ice. Place the mint leaves down the side of the glass. Stir briefly, add extra ice and top it up with soda. A mint sprig and lime wedge on top will finish it off beautifully.