Our Bramble cocktail recipe is adelightful mix of gin and lemon juice served over crushed ice and topped with an eye-catching shot of blackberry liquor.
Ingredients 60ml gin 20ml lemon juice 20ml sugar syrup A dash of blackberry liquor (Chambord, crème de cassis or something similar)
Mix it up Add all the ingredients, except the liquor, to a shorts glass and fill it up with crushed ice. Churn briefly, cap with crushed ice and drizzle the blackberry liquor over the top. Garnish with a couple of fresh blackberries and a lemon wedge.
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